This vegetarian recipe is an adaptation of a stuffed pepper recipe. It has all the flavor without the work of preparing raw ingredients. Using shelf …
Casseroles
Cottage Pie
This recipe has become my preferred Shepherd’s Pie-type casserole. I like the tomato and Worcestershire flavored broth base with all the vegetables. If you don’t …
Chili Pot Pie
Be ready for Pi Day (3/14) with this Chili Pot Pie for dinner. Pies don’t always have to be sweet! CHILI POT PIE (Pantry Cooking …
Hamburger Hashbrown Casserole
This casserole is quick to stir together on a busy day. If you don’t have home canned hamburger, brown 3/4 to 1 pound of ground …
Turkey and Stuffing
Here’s a way to use leftover turkey. It’s easy, fast, and good (like comfort food!). When you don’t have leftover turkey, use commercially canned or …
Baked Beans and Spam
Put this in the oven to bake while you fix the rest of your food for your summer cookout. Or serve it in the fall …
Tamale Casserole
Canned goods make this casserole easy to put together. It is also a good way to use the little tortilla chips in the bottom of …
Sausage Penne Bake
Divert your bottled pasta sauce thinking from spaghetti and make a filling casserole without spending too much more time. Make sure you use chunky vegetable …
Vegetarian Pot Pie
This is a very satisfying and filling pie even though there is no meat in it. White beans, mushrooms, potatoes, mushroom soup, seasonings.
Four Grain Pilaf
Serve this whole grain vegetarian casserole for an easy, satisfying meal. Gluten-free version included.