These vegetarian “meat” patties provide a lighter alternative to red meat or pork. Serve with vegetables and a salad for a satisfying meal.
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Vegetarian Pot Pie
This is a very satisfying and filling pie even though there is no meat in it. White beans, mushrooms, potatoes, mushroom soup, seasonings.
Ham and Bean Soup
Tastes like it’s been simmering all afternoon but cooks in 30 minutes thanks to home canning of celery, carrots, ham, beans, and broth.
Canning Information
Unless you are an experienced canner, please read and study the principles and techniques of safe canning as found in the USDA Complete Guide to …
Green Pea and Bean Salad
You will be pleasantly surprised at this new way to use canned peas. Let it sit in the refrigerator while you finish cooking the rest of dinner.
Wheat Bean Burgers
This is an unusual but very tasty way to cook with wheat and beans. It’s flavorful, filling, and inexpensive.
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Pantry Cooking cookbooks started a long time ago when I was looking for ways to use my food storage, and only my food storage, in …
Pantry Cooking Plus
Delicious Meals from Shelf Stable Ingredients plus food preservation information